Ethiopia - Yirgacheffe - Dark
In a microregion of Yirgacheffe, this coffee is grown and processed by various smallholder farmers in a village called Edido.
These farmers, who often own less than 1/2 hectare of land, deliver their coffee cherries to a washing station, Aricha, where they are paid market rate.
Roast: Dark
Process: Washed
Producer: Various Smallholders
Origin: Ethiopia
Notes: Blackberry, vanilla, caramel
In a microregion of Yirgacheffe, this coffee is grown and processed by various smallholder farmers in a village called Edido.
These farmers, who often own less than 1/2 hectare of land, deliver their coffee cherries to a washing station, Aricha, where they are paid market rate.
Roast: Dark
Process: Washed
Producer: Various Smallholders
Origin: Ethiopia
Notes: Blackberry, vanilla, caramel